Soil Health

Editorial Viewpoint

Impacts and Insights of Influential No-Tillers

Our editors hear amazing stories from no-tillers every day, but not every quote or anecdote makes it into print for one reason or another. Here, we chronicle a handful of tales from our encounters that have made a lasting impression.

When I came to No-Till Farmer, I knew little about production agriculture other than what I gleaned during summer trips during the 1980s to my uncle’s small farm in western Michigan.


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No-Till's Historical Highlights (Through 2021)

With more than 75 new updates, this historical record identifies what built no-till into a profitable farming practice now embraced on 110 million U.S. acres.

Success with no-tillage — a radical change in farming from conventional methods — was anything but assured when it got its commercial start 60 years ago. But success came, thanks to the vision, courage and dogged determination shared by many — and from every corner imaginable.


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Two Roads to Farming’s Future: What to Choose?

Veteran ag economist John Ikerd says U.S. agriculture may need to look at a more integrated approach to the challenges it faces with growing public concern over environmental and social issues.

Long-time ag economist John Ikerd says U.S. agriculture is at a major crossroads with significant changes in the offing, but he says no-till farming will be important regardless of the ultimate future direction of the industry.


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[Podcast] The Impact of Water, Tillage and Cover Crops on Soil Health

For this No-Till Farmer podcast, brought to you by Yetter Farm Equipment, we caught up with Anthony Bly, Soils Field Specialist with South Dakota State University Extension. In an interview with associate editor Sarah Hill, Anthony discusses the interconnected relationship between water and soil, how cover crops fit into profitable cropping systems, the importance of minimal soil disturbance and more.
For this No-Till Farmer podcast, brought to you by Yetter Farm Equipment, we caught up with Anthony Bly, Soils Field Specialist with South Dakota State University Extension. In an interview with associate editor Sarah Hill, Anthony discusses the interconnected relationship between water and soil, how cover crops fit into profitable cropping systems, the importance of minimal soil disturbance and more.
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USDA Launches First Phase of Soil Carbon Monitoring Efforts through CRP Initiative

The U.S. Department of Agriculture (USDA) is investing $10 million in a new initiative to sample, measure and monitor soil carbon on Conservation Reserve Program (CRP) acres to better quantify the climate outcomes of the program. The initiative will begin implementation in fall 2021 with three partners who will conduct soil carbon sampling on three categories of CRP practice types: perennial grasses, trees and wetlands.


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Western Lake Erie Basin Farmers Can Earn Money in New Phosphorus Reduction Program

Farmers in the Western Lake Erie Basin—including parts of Ohio, Michigan and Indiana—can earn money through a phosphorus load reduction pilot program. The “Phosphorus Load-Reduction Stimulation Program” (PLUS-UP) program, coordinated by the Conservation Technology Information Center (CTIC), will pay farmers in the project area $5 to $10 per acre in 2022 to reduce P loads using practices such as no-till or cover crops. 
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