Ryan and Bryan Jorgensen are leveraging the benefits of no-till and soil health to build communities of beneficial insects that ward off pests and help them save input costs.

In this episode of the No-Till Farmer Influencers & Innovators podcast, brought to you by Martin Industries, Frank Lessiter talks with Vincennes, Ind., no-tiller Ray McCormick about how his approaches to conservation and farming intersect.

In this episode of the No-Till Farmer Influencers & Innovators podcast, brought to you by Martin Industries, Frank Lessiter continue his talk with Retired Michigan State Agronomist Jerry Grigar, about many of the lessons learned from decades of using no-till practices on Jerry’s 140-acre farm, where he no-tills black beans, soybeans, oats, wheat and hay.