Hear from two experts on how they ID biological companies and products that are worth testing and how they use small scale strip plots and commercial scale testing to validate biological products for their customer bases.

No-till, referred to as conservation agriculture outside of the U.S., is an adaptive and effective tool to help combat climate change. To get farmers on board with changing their practices, some governments and other organizations are using carbon markets as incentives. The No-Till Passport series is brought to you by Martin Industries.

A Colorado State University research team has teamed with Woodwell Climate Research Center on a project aimed at helping managers of rangelands, which cover large areas of both public and private lands, understand and monitor the delicate carbon balances across their grazed landscapes.

There are countless times when Ross Bishop, a no-tiller in Jackson, Wis., experienced a test of faith with no-till. Over the last 24 years, he’s managed drought, flooding, water contamination concerns, late frosts, cover crops that didn’t die and more.

WE MAY DRIVE red equipment, but green is our favorite color by far. A perfectly plowed field has nothing on the brilliant green mat dotted with hairy vetch flowers that dominates our tractor cab view when my cousin, Tim Imhoff, and I seed our crops. 

MACAULEY “MAC” KINCAID, of Jasper, Mo., comes strolling out of his house on a muggy summer morning, smartphone in one hand, coffee in the other. Wearing a hipster-style trucker hat, he carries himself with a palpable confidence and ease.