Talk to 10 no-tillers and you’ll probably hear 10 slightly different viewpoints on why it pays to quit disturbing and start building the soil. At Sheridan Farms, we’ve got our list, too. We’ve been able to drop from five marketed crops to two or three without any loss in productivity or farm income.
While most Corn Belt no-tillers grow only corn and soybeans, Charlie Hammer prefers a three-way rotation. The operator of Hammer & Kavazanjian Farms with his wife Nancy Kavazanjian at Beaver Dam, Wis., prefers a no-till rotation evenly split between corn, soybeans and wheat in the farm’s 2,300-acre operation.
Back in 1996, we made a commitment to farm more land without hiring any full-time labor. Thanks to a shift to continuous no-till, precision farming and more efficient equipment, we’ve surpassed our goals.
One of the best pieces of advice we got before shifting to continuous no-till is to get your fields in the best shape possible when making any major changes in your farming methods.
Karl Kupers ticks off the three ingredients he says are musts to make a Pacific Northwest farm sustainable: continual learning, discovery and persistence. They've been his rules to live by for the past dozen years.
We started no-tilling almost by accident in the late 1970s in southern Idaho. One of our spring barley fields was set back by frost and didn’t grow very tall.
The so-called “green bridge” could be stealing yields from no-till fields without the growers’ knowledge. The green bridge is the method by which soil and foliar pathogens feed on cover crops, weeds or volunteer crops and survive long enough to infect a new season’s cash crops.
My first experience with no-tilling began back in 1978 when I conducted a study for my master’s thesis on planter performance with various tillage systems. I visited 150 producers and observed their planters being used in the field.
This form of nitrogen cuts costs and boosts yields, especially when placed with other nutrients at planting, according to this fertilizer applicator equipment designer.
Agronomist Guy Swanson’s family farm south of Spokane, Wash., has been completely no-till since 1973 and has not been plowed since 1968. Swanson believes those farmers who want to get the most from their land should use anhydrous ammonia to decrease input costs and increase yields. He also thinks other no-tillers could gain from a fuller understanding of the benefits of anhydrous.
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On this episode of Conservation Ag Update, brought to you by Yetter Farm Equipment, No-Till Innovator Rick Clark gives a presentation at the Regenerative Agriculture Summit in Chicago, Ill., explaining how cover crops are saving him hundreds of dollars on inputs per acre.
From Sioux Falls, S.D. attendees will travel to innovative farms that showcase best practices in conservation agriculture, hear from inspiring speakers and experience behind-the-scenes industry stops that will make the 2025 planting season a memorable one.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.
The Andersons grows enduring relationships through extraordinary service, a deep knowledge of the market, and a knack for finding new ways to add value as we have done for nearly 70 years.