Seeding & Planting

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First Planter Design from No-Till’s ‘Garden of Eden’

Donnie Morris built 3 no-till planters to move legendary agronomist George McKibben’s no-till experiments forward in Dixon Springs, Ill.
Morris, a mechanic and ag engineer at the Dixon Springs Agricultural Center (DSAC), watched first-hand as the late University of Illinois weed scientist George McKibben experimented with the no-till concept as early as the 1960s at the DSAC. The No-Till History series is made possible by Calmer Corn Heads.
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Farming Less and Doing a Better Job with No-Till

Southern Ohio grower Ron Bolender knows the benefits of no-till, having transitioned from raising labor-intensive tobacco to no-till corn and soybeans. While he’s expanded his acreage dramatically, his current operation is much easier on him and the soil.
Though he is  a no-tiller now, third-generation producer Ron Bolender grew up using conventional practices on the family farm, where they raised 30-50 acres of labor-intensive burley tobacco each year. “We did it all — we used to moldboard plow, disc and work the ground,” he says.
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Frankly Speaking

More Double-Cropping Means More No-Till

With a push by the Biden administration to expand double-cropped acres by 100% over the next 8 years, you can bet most of this anticipated increase will be no-tilled. After all, farmers have long recognized no-till makes the most economic, cost-cutting and environmental sense when double-cropping wheat and soybeans.
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