Even with a cold and wet spring in 2004, Tim Goodenough readily saw the many benefits of no-tilling with corn yielding as high as 265 bushels and soybeans reaching 67 bushels per acre.
With nearly 650 leading-edge farmers, researchers and suppliers on hand for the 13th annual National No-Tillage Conference, the event again revealed what’s coming on strong in the no-tilling industry.
No-tillers considering moving into a corn-after-corn cropping system can look to Kelly Cheesewright and Randy Hathaway for encouragement and advice. Cheesewright and Hathaway have made corn on corn work for them in western Indiana and offer tips based on their experience.
While tradition, low crop prices and resistance from landlords have slowed the growth of no-till adoption, there is clearly a need to continue spreading the word.
Advocates point to extraordinary root development that improves soil structure while helping crops reach water and nutrients several feet below the surface.
Annual ryegrass works hard as a cover crop. It sends roots down as far as 6 feet in no-till fields, breaking through compaction layers to reach deep water and nutrients, and it leaves improved soil structure and higher organic content in its path, according to Mike Plumer.
My first experience with no-tilling began back in 1978 when I conducted a study for my master’s thesis on planter performance with various tillage systems. I visited 150 producers and observed their planters being used in the field.
With all of the talk about modifying no-till planters and adjusting fertilizer rates to increase profits, some believe that one of the best kept secrets to a successful no-till operation lies in the ability to keep plants in the soil as long as you can.
When vegetable processors saw no-till yields were consistent and harvesting conditions were better than in conventionally-tilled fields, they came around to this veteran no-tiller’s way of thinking.
We've been no-tilling for nearly 20 years, but the history of conservation on our vegetable farm goes back to the mid ’60s. That’s when we first walked away from the moldboard plow.
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On this episode of Conservation Ag Update, brought to you by Yetter Farm Equipment, No-Till Innovator Rick Clark gives a presentation at the Regenerative Agriculture Summit in Chicago, Ill., explaining how cover crops are saving him hundreds of dollars on inputs per acre.
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