University of Illinois researchers conducting a meta-analysis of 62 studies examining the effect of tillage on soil microbes found no-till systems had greater soil microbial biomass and enzymatic activity than tilled soils.
An NRCS soil conservationist explains how soil health is an important tool for meeting the food demands of a growing world population, and the various ways to improve soil health.
We thought we had no-till down pretty good, at least as far as controlling water erosion, but Mother Nature always likes to put you in your place when you get a little too confident.
As of early spring, growers in California’s highly productive San Joaquin Valley didn’t expect to receive a single drop of surface irrigation water this year. That’s because of the “0 irrigation water allocation” posted by the U.S. Bureau of Reclamation due to a lack of snow in the state’s mountain areas that would normally end up in canals as extremely valuable irrigation water.
There isn’t much you can do to stop a drought. But you can create your own water to fight a drought by parking the plow, covering your soils and using low-disturbance drills, says Jerry Hatfield, lab director for the National Laboratory for Agriculture and the Environment in Ames, Iowa.
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On this edition of Conservation Ag Update, brought to you by CultivAce, longtime no-tiller Jim Leverich explains why 20-inch corn rows are paying off big time on his Sparta, Wis., farm.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.
The Andersons grows enduring relationships through extraordinary service, a deep knowledge of the market, and a knack for finding new ways to add value as we have done for nearly 70 years.