Articles Tagged with ''No-till''

No-Till Farmer Influencers & Innovators

[Podcast] Great No-Till Research with Don Reicosky and Randall Reeder

In September of 2021, No-Till Farmer commissioned a project to determine the most significant research and publications that assisted in the understanding, and adoption, of no-till agriculture. In this episode of the No-Till Farmer Influencers & Innovators podcast, brought to you by Terrasym, Frank Lessiter talks with Randall Reeder, retired ag engineer from Ohio State University and Don Reicosky, retired USDA soil scientist about their collaborated on the detailed process to complete the large and aggressive project in advance of three important no-till milestones in 2022.
In September of 2021, No-Till Farmer commissioned a project to determine the most significant research and publications that assisted in the understanding, and adoption, of no-till agriculture. In this episode of the No-Till Farmer Influencers & Innovators podcast, brought to you by Terrasym, Frank Lessiter talks with Randall Reeder, retired ag engineer from Ohio State University and Don Reicosky, retired USDA soil scientist about their collaborated on the detailed process to complete the large and aggressive project in advance of three important no-till milestones in 2022.
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[Podcast] 30 Under 30 with Mitchell Hora, and the Future of Regenerative Agriculture

For this No-Till Farmer podcast, brought to you by Yetter Farm Equipment, we caught up with Mitchell Hora on the sidelines of the Big Soil Health Event in Riverside, Iowa and spoke with him about getting named to the list, the potential for regenerative agriculture, his company’s web-based application TopSoil and more.
For this No-Till Farmer podcast, brought to you by Yetter Farm Equipment, we caught up with Mitchell Hora on the sidelines of the Big Soil Health Event in Riverside, Iowa and spoke with him about getting named to Forbes magazine's "30 Under 30" list, the potential for regenerative agriculture, his company’s web-based application TopSoil and more.
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No-Till Farmer Influencers & Innovators

[Podcast] From No-Till to Manufacturing with Paul Schaffert

In this episode of the No-Till Farmer Influencers & Innovators podcast, brought to you by Terrasym, Frank Lessiter talks with Paul Schaffert, founder of Schaffert Manufacturing Company in Indianola, Neb. about his early successes in no-till, how innovation continues, how he transitioned from farming to manufacturing, and more.
In this episode of the No-Till Farmer Influencers & Innovators podcast, brought to you by Terrasym, Frank Lessiter talks with Paul Schaffert, founder of Schaffert Manufacturing Company in Indianola, Neb. about his early successes in no-till, how innovation continues, how he transitioned from farming to manufacturing, and more.
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Frankly Speaking

No-Tilling Adds $112 Per Acre in Environmental Value for the Non-Farm Public

While many of our readers certainly recognize the positive impact no-till has on their farm’s profitability, most haven’t recognized the environmentally-friendly value it also brings to America’s non-farm population. By combining the extra cropping value enjoyed by growers with the climate-friendly environmental benefits of this practice, it’s apparent to me that we’ve been underselling the overall worth of no-till.
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Rick Clark
National No-Tillage Conference Summer Intensive

Investing in an Organic No-Till Evolution to Increase Profitability

Indiana no-tiller Rick Clark shares how a commitment to “getting uncomfortable” and a transition to organic practices at the National No-Tillage Conference Summer Intensive, June 23-24.
No-tilling and organic practices were once thought to be incompatible. But improvements in technology and the re-emergence of cover crops means some growers, like Rick Clark, are taking advantage of price premiums available on the rapidly growing organic market.
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Conflicting Stories, Messages Don’t Help Watersheds or No-Till Adoption

If we’re ever going to get anywhere with increasing conservation practices and fixing environmental issues in our watersheds we need to get consistent with the messaging.
The USDA recently named 379 priority watersheds where they intend to help farmers improve water quality via focused financial and technical resources through the National Water Quality Initiative (NWQI).
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Can We Talk About Climate Change? Here is What We Agree On

As someone who has now clocked over thirty years of working with farmers and ranchers (and agriculture organizations) on multiple natural resource issues and policies, I can tell you from my experience that people’s opinions on climate change seem to break down roughly into one of four categories.
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