Articles Tagged with ''Wheat''

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8 Ways To Make No-Till Wheat A Winner

Choosing the right varieties, herbicides and seeder are among the keys to successfully adding wheat to rotations, says Kentucky no-tiller John Young.
With grain still trading at very attractive prices, no-tillers may be able to increase their profits by adding wheat to their traditional corn-and-soybean rotation. This scenario is especially attractive in regions where soybeans can be double-cropped behind winter wheat.
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What I've Learned from No-Tilling

‘Crazy Jim’ Found His Way To No-Till

A pioneer with strip intercropping and double-cropping soybeans, Jim House is a champion of the financial and ecological benefits of no-till.
With only 300 acres to work with, I have to do everything possible to drive production and justify farming a relatively small piece of ground.
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What I've Learned from No-Tilling

One Size Doesn't Fit All Farms - Or Even One

Whether it's fertility, rotation, tilliage or inputs, each acre on Donn Branton's farm gets what is needed in any given year.
I'm trying to figure out the best practices to manage each of our acres in an economical way. I’m not just going to stick with one practice across the whole farm to say I’m doing it. It has to show returns.
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How Much Stover Can Be Removed Sustainably?

To preserve long-term carbon balances and soil productivity, the goal of maintaining 2,500 to 3,000 pounds of organic matter, on average, after each crop should be the goal.
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