It’s safe. It would help farmers deal with drought, support biodiversity, protect the environment and decrease a farms carbon footprint. It would help consumers cope with inflation and pay their food bills.
So why aren’t we growing genetically modified wheat?

Amid drone footage of industrial scale Ag facilities, footage of Senate Agricultural Committee member Sen. Corey Booker (D-NJ) looking concerned on a couch when he clearly had other things to do, a bearded man eating what appeared to be the same piece of steak several times, and some earnest-sounding lawyers, a voiceover contrasted the national discourse over the environment with what aims to be a serious discussion about agriculture and America's food chain.