Advertise Follow Us
Jake Leguee and his family no-till GMO canola, wheat, durum, peas, flax, GMO soybeans and lentils at Weyburn, Saskatchewan. He has been no-tilling for more than 20 years.
Get full access NOW to the most comprehensive, powerful and easy-to-use online resource for no-tillage practices. Just one good idea will pay for your subscription hundreds of times over.
Download these helpful knowledge building tools
On this episode of Conservation Ag Update, brought to you by CultivAce, we head to Amboy, Ill., where Dave Thompson shares his top takeaways from harvest season. Univ. of Illinois soil scientist Andrew Margenot discusses why some no-tillers might want to dial back P and K rates next growing season.