No-Till Farmer editors encounter a variety of articles, social media posts, podcasts and videos that offer a unique look at the grower's realm from the lofty digital realm. Here is our favorite content from the past week from across the web.The Best of the Web series is brought to you by NACHURS.
World dryland corn record holder Russell Hedrick says doing his own agronomy work and "a lot of field walking" has been some of his best return on investment for his Hickory, N.C., operation.
Addressing the demand for sustainability in agriculture, CIBO Carbon Bridge is partnering with Bushel to incentivize the adoption of regenerative ag practices.
New research led by David Montgomery suggests that regenerative farming practices increase the density of many crop nutrients, particularly micronutrients and phytochemicals relevant to plant health and chronic disease prevention in humans.
For this episode of the No-Till Farmer podcast, brought to you by Yetter, we’re sharing a conversation with entomologist Jonathan Lundgren about a new research paper he’s written that discusses a methodology he developed for evaluating regenerative farming practices.
For this episode of the No-Till Farmer podcast, brought to you by Yetter, we’re sharing a conversation with entomologist Jonathan Lundgren about a new research paper he’s written that discusses a methodology he developed for evaluating regenerative farming practices.
In a presentation to the Dodge County Farmers for Healthy Soil and Healthy Water, Frank Lessiter shares stories about the past, present and future of no-till farming, including some of the crazy contraptions that got no-till started, obstacles that threatened the viability of the movement, global successes and challenges and more.
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On this episode of Conservation Ag Update, brought to you by Martin-Till, Brian and Darren Hefty, fourth-generation farmers and hosts of Ag PhD, share tips for treating tar spot in corn.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.
The Andersons grows enduring relationships through extraordinary service, a deep knowledge of the market, and a knack for finding new ways to add value as we have done for nearly 70 years.