Articles by Frank Lessiter

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Frankly Speaking

Residue Removal Doesn’t Pay

Over the years, we’ve written numerous articles on the value of leaving all the crop residue in no-tilled fields. Veteran no-tillers have told us they wouldn’t part with any residue, even with a price tag of $100 a ton.
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Howard Doster

A True Friend of No-Till Passes Away

Long-time Purdue University agricultural economist Howard Doster passed away on February 13, 2020, at his home in Waynesville, Ohio. The 86-year-old Ohio State University graduate believed passionately in both the environmental and economic benefits of no-tilling for Midwestern growers.
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Frankly Speaking

The ‘Do Nothing’ No-Tiller

In explaining why his no-tilled fields looked so much better than those of his neighbors across the road that were extensively tilled, Roberto Peiretti indicated it was because he had simply “done nothing” while others worked their ground.
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No, No, No... ‘He Chisel Plowed My 30-Year No-Tilled Ground’

It may take 6 years to return this long-term no-tilled ground to the superior soil quality it enjoyed before this tillage fiasco took place.
In November of 2017, a long-time Corn Belt no-tiller came upon a shocking scene: One of his no-till fields was being chisel plowed by a misinformed tractor driver, working for a multi-thousand acre operator who thought the field was among some of his newly rented ground.
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