We went from farming white sugar sand to farming the heaviest of clay soils when my family moved our farming operation from Florida to Alabama in 1989. To say the move made farming a bit different would be a drastic understatement.
These summaries show the most-viewed content for 2018 on the No-Till Farmer website, revealing the hunger no-tillers and strip-tillers have for more information and insights into cutting-edge agricultural practices and equipment.
With the ringing in of the New Year, the editors of No-Till Farmer took the opportunity to look back on 2018 to see what content grabbed the attention of digital readers.
Critics of proven conservation practices like no-till, strip-till or cover crop seeding often complain there’s no evidence of material benefits to a farmer’s bottom line — that the only thing that matters is yield.
Ray Archuleta explains why soil biology is so important to crop production and how utilizing soil life more aggressively can boost no-till performance.
Ray Archuleta has more hope for the soils affected by the 1985 Chernobyl nuclear power-plant explosion than he does for most agricultural fields in the U.S.
Wheat growers in eastern Washington may be interested a new Washington State University Extension technical bulletin that covers cover cropping and companion cropping for the Inland Northwest.
Read on to learn about changes ushered in by the recently approved Farm Bill that should make cover crops a more attractive conservation tool for no-tillers.
Researchers at Washington State University Extension weigh in on the need and economic realities of liming soils in the northwestern U.S. as pH levels continue to drop and affect crop health.
With a large amount of soybean residue being baled in the state this year, this article answers the specific questions University of Nebraska Extension has been receiving about why this baling is happening and the value of soybean residue.
No-till cotton adoption in the Great Plains isn’t anything to write home about. But two no-tillers in Oklahoma and Texas are making the practice work while many of their neighbors are zeroing out the crop.
Soil used to pile up ‘like flour’ when his family tilled, but these days Gary Hula’s no-tilled soil is healthier, full of worm holes and keeping nutrients where they belong — in his fields.
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During the Sustainable Agriculture Summit in Minneapolis, Minn., Carrie Vollmer-Sanders, the president of Field to Market who also farms in Northeast Indiana and Northwest Ohio, shared why it is important for no-tillers and strip-tillers to share their knowledge with other farmers.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.
The Andersons grows enduring relationships through extraordinary service, a deep knowledge of the market, and a knack for finding new ways to add value as we have done for nearly 70 years.