Expanding the acceptance of no-till, the award winners in this eighth annual program have made a significant contribution to modern-day farming practices.
Progressive leaders in four no-tilling areas were honored for outstanding achievements in consulting, crop production, research and education at the early January National No-Tillage Conference in Des Moines, Iowa.
Sometimes all it takes for better yields are a few tweaks of your no-till planter. This no-tiller says these adjustments are a necessity if you want to maximize your yields.
Let me guess. You’re tired of people telling you they’ve got the newest gadget or gizmo that will boost profits for the “low price” that makes your checkbook shudder in fright. We’ve all been there.
Jason Hill and his father, Fritz, have been in the fight of their lives. The villains are Russian thistle and other weeds that are taking over 3,500 acres of the family's wheat and canola fields in Pendleton, Ore.
I tell my neighbors that I don’t want to farm anymore. I just want to farm smarter. That philosophy was the reason we went with no-till in 1986, and it’s the driving force behind other steps that we’ve taken to make farming more efficient and profitable.
Equipment choices might be the most common subject among no-tillers. Or maybe it’s the weather. Or maybe how the weather changes soil conditions, and thus equipment choices. Whatever, it’s all covered in these excerpts from recent postings at Farmer’s Forum, the online bulletin board at www.no-tillfarmer.com.
Whether it's managing residue or growing a cover crop ahead of alfalfa, details about what has worked on other farms offers a head start toward success. Growers asking for valuable input often find answers at Farmers’ Forum, the online bulletin board at www.no-tillfarmer.com. As always, we’ll share some of that information here.
Where I live, city and rural life co-exist 100 yards apart. That’s how close urban sprawl has come to our family’s Walnut Row Farm on the outskirts of Iowa City, Iowa.
While Hypoxia has been a serious issue for a half dozen years in the Gulf Of Mexico, pollution and sediment left nearly half of the Chesapeake Bay so depleted of oxygen this summer that it couldn’t sustain aquatic life.
This time looks like the mass production of ethanol is really going to happen, and many farmers — especially no-tillers — could prosper because the fuel can now be made from corn residue.
Get full access NOW to the most comprehensive, powerful and easy-to-use online resource for no-tillage practices. Just one good idea will pay for your subscription hundreds of times over.
On this edition of Conservation Ag Update, brought to you by CultivAce, No-Till Farmer’s Conservation Ag Operator Fellow, Ray McCormick, showcases how he’s taking conservation ag to the next level in Vincennes, Ind., with ponds, solar panels, duck hunting and more.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.
The Andersons grows enduring relationships through extraordinary service, a deep knowledge of the market, and a knack for finding new ways to add value as we have done for nearly 70 years.