Organic food is more than a trend for a growing number of farmers across the country. According to the USDA Economic Research Service, the market is worth an estimated $52 billion in 2021, an increase from $26.9 billion in 2010.
No-Till Farmer editors encounter a variety of articles, social media posts, podcasts and videos that offer a unique look at the grower's realm from the lofty digital realm. Here is our favorite content from the past week from across the web.
For this episode of the No-Till Farmer Influencers & Innovators Podcast, brought to you by SOURCE® from Sound Agriculture, No-Till Innovator and retired Rodale Institute CEO Jeff Moyer tells the story of how he helped to create and popularize the first roller crimper.
No-Till Farmer editors encounter a variety of articles, social media posts, podcasts and videos that offer a unique look at the grower's realm from the lofty digital realm. Here is our favorite content from the past week from across the web.The Best of the Web series is brought to you by Totally Tubular.
According to a schedule update, Clark will join the Ken McCarty of McCarty Family Farms for a full committee hearing on the subject of "Soil Health Practices and Programs that Support Regenerative Agriculture.
In the land just outside of Parma, Italy, 6 acres are dedicated to a carbon-neutral village, which includes office space, labs, a scientific garden, a bistro, and more. This may sound like an ideal getaway, but for Davines Group, an international certified B Corp founded in 1983, it’s home. The No-Till Passport series is brought to you by Martin Industries.
Source: United Nations Food and Agriculture Organization (FAO)
A pioneer in soil research and Conservation Agriculture, Dr. Rattan Lal paved the way in one of the United Nations Food and Agriculture Organization's (FAO) key areas of work. The No-Till Passport series is brought to you by Martin Industries.
While agriculture has been blamed for a significant contribution to global annual CO2 emissions, it also holds enormous potential for regeneration, as degraded soils are capable of drawing down large amounts of atmospheric carbon.
In partnership with the Rodale Institute Midwest Organic Center, two new Organic Consultants will support Midwestern farmers transitioning to organic practices.
The new Rodale Institute California Organic Center aims to solve challenges for farmers in the region and across the globe by conducting research in new climates and soil types, and on crops, pests, diseases and weeds that are most relevant to farmers in this important agricultural area.
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Franck Groeneweg, who no-tills a variety of crops on more than 12,000 acres near Three Forks, Mont., shares how his massive Johnson-Su bioreactor system allows him to apply compost extract in furrow during planting season.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.
The Andersons grows enduring relationships through extraordinary service, a deep knowledge of the market, and a knack for finding new ways to add value as we have done for nearly 70 years.