Articles Tagged with ''matter''

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What I've Learned from No-Tilling

No-Till Is Good For Everyone!

No-till is now at the point where it not only can improve soil structure and stop erosion, but could also have far-reaching effects on consumer preferences and human health.
One of the first things I like to do when I talk to no-till farmers is to explain why my long title – rhizosphere ecologist – fits right in with what they’re trying to achieve with direct seeding or no-tilling. (The terms are generally interchangeable).
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Sold On No-Tilling

Bill Mckibben believes in the many benefits of no-till. He's put on numerous meetings for interested farmers. He promotes it to clients - but he does so with a realistic picture of the no-till conversion. "Some universities promote no-till but forget about minimum tillage," he says. "We use it as a good transition from conventional tillage to no-till."
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Finally, An Answer To The Greenhouse Effect

No-tilling reduces carbon dioxide loss from the soil to calm the concerns about global warming.
A large effort has been made in recent years by environmental agencies to make everyone concerned about the greenhouse effect and global warming. The world's consumption of fossil fuels to power vehicles, run factories and heat homes continues to reach record levels.
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