University of Idaho Extension Educator Steven Hines believes he’s found an effective way for farmers who interplant cover crops between corn rows to significantly boost forage production.
The naked eye might not be able to discern the difference between red and far-red wavelengths of sunlight, but plants can, and they use the light to alter their overall architecture, according to Texas A&M AgriLife Research scientists.
The University of Missouri's Bradford Research and Extension Center is embarking on the university's first nationally funded organic farming research project.
Source: Glen Hartman, Department of Crop Sciences, University of Illinois
University of Illinois researchers identified the top pathogens, pests, and weeds affecting soybean production in a recent article in the journal Food Security.
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During the Sustainable Agriculture Summit in Minneapolis, Minn., Carrie Vollmer-Sanders, the president of Field to Market who also farms in Northeast Indiana and Northwest Ohio, shared why it is important for no-tillers and strip-tillers to share their knowledge with other farmers.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.
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