Mycorrhizae fungi makes nutrients accessible to crop plants by first effectively increasing the extent of the plant root system in soil by exploring portions of the soil that the roots would not grow into and touch.

Imgaine gaining 20 more bushels of corn per acre or similarly significant jumps in soybean, wheat and other crop yields. It could be possible next year just just by treating the phosphorus applied to your no-till fields with a new compound designed to improve uptake of the nutrient.