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So God Created A Farmer

By John Dobberstein posted on February 6, 2013

There were lots of things I expected to see during last Sunday’s Super Bowl, including hyped-to-the-max pop culture. But I also heard something meaningful that pertained to farming.

Could We See Another Dust Bowl Era In The U.S.?

By John Dobberstein posted on November 21, 2012 | Posted in Water Management

With a historic drought pounding the U.S. this year, an important question is being raised once again: Could we see another Dust Bowl era in the U.S.?

Shakeout Reshaping Ethanol Industry

By Mark Moore posted on December 1, 2007 | Posted in Equipment

A still-emerging ethanol industry that has already pushed many no-tillers into continuous corn — and which could eventually lead them to new biomass crops or even selling crop residue — appears to be in an early shakeout period.

Ethanol Byproduct Might Control Weeds

July 1, 2007 | Posted in Equipment, Crop Protection

The ethanol boom that has already increased corn prices could possibly help no-tillers even more in the future by reducing their need for herbicides.

More Corn, Less Soybeans

By Frank Lessiter posted on November 1, 2006 | Posted in Seeding & Planting

With corn belt no-tillers expected to grow more corn and fewer soybeans next year, there are a number of major economic, yield and environmental concerns about making this rotational change.

Shop Talk

Federal Research Sees Big Role For No-Till Residue In Alternative Fuel

January 1, 2006 | Posted in Equipment

Researchers results from the U.S. Department of Energy’s Oak Ridge National Laboratory describe great potential for biomass, specifically that from no-till farms, to fuel transportation in the United States.

Tough No-Till Competition

In the late 1960s and early 1970s, we taught Brazilian farmers how to no-till successfully. Now, they’re kicking our butts in the worldwide export market due to lower cropping costs and a tremendous boost in no-tilled acres.

By Frank Lessiter posted on June 1, 2005 | Posted in Seeding & Planting

When several University of Kentucky agronomists and others headed to South America 35 years ago to show farmers there how to no-till, little did they realize that demonstrating this new technology would eventually turn Brazil into a major player in the world food market and a serious competitor for our grain exports. It’s not likely that they foresaw the eventual impact this would have on prices being paid to American farmers today.

No-Till Expands By 7.1 Million Acres

U.S. cropped acres being no-tilled grew from 20 percent in 2002 to almost 23 percent this year.

December 1, 2004 | Posted in Seeding & Planting

While some growers and educators figured the U.S. no-till acreage might have decreased during the past 2 years, it instead turned in an astounding increase of 7.1 million acres. Much of the increase occurred in the Great Plains states where no-till is helping growers make more productive use of limited water.

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How Do You Know if Your Disc Openers are Junk?

In this video, Precision Planting’s Clay Scott checks in with planter maintenance recommendations for John Deere, Case IH, Kinze and White disc openers. The 2025 National No-Tillage Conference takes place Jan. 7-10 in downtown Louisville, Ky. Reserve your spot at NoTillConference.com.

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