Charlie Morrey, an ag journalist who grew up on a farm on the Isle of Man, an island off the western coast of England, says European farmers are currently facing unique hurdles, the biggest of which could jeopardize food security in certain regions of Europe. The No-Till Passport series is brought to you by Martin Industries.

It is estimated that about 20-40% has experienced degradation in the last several decades, including 70% of freshwater use. To put things into further context, in 1960, arable land worldwide (per capita) was 0.42. It is thought this will be reduced to 0.19 in 2050.