Ogallala aquifer water that is needed for agriculture is getting getting sold off at lucrative prices to municipalities and oil producers. Read on to see the impact it’s having.
Early success is being reported in treating byproduct water generated by energy companies for use in agriculture, possibly providing some relief to the depleted Ogallala aquifer.
I came across an article this week that seems to mirror the challenges we’re having today with implementing conservation practices in the semi-arid Great Plains, and the concern I’ve had that our agricultural leaders are not on the same page about this.
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On this episode of Conservation Ag Update, brought to you by Martin-Till, Brian and Darren Hefty, fourth-generation farmers and hosts of Ag PhD, share tips for treating tar spot in corn.
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