We organic farmers do a bit of cultivation to mineralize some of the goodness we have built up in our leys and to deal with some weeds. This year all of my spring sown crops were established after a green manure, grazed by sheep over the winter and then with three light and shallow passes with a cultivator we managed to get our crops in with much less soil disturbance than usual. You’d be proud of me. The No-Till Passport series is brought to you by Martin Industries.
When managers of the Bradford Estates wanted to bring land under direct management, they turned to a farmer with no land. The No-Till Passport series is brought to you by Martin Industries.
In 2016, British grower Ed Haynes knew he wanted to transition away from conventional farming. Organic seemed like a step too far, which left no-till, and regen. The No-Till Passport series is brought to you by Martin Industries.
Turning to a modified strip-till setup that includes cover crops, Alex Shutes is saving time and money and seeing improved soil conditions with little or no yield drag.
A few years ago as circumstances changed on his farm, Alex Shutes faced the task of raising several spring and winter crops in a tillage-intensive system as a one-man operation. It seemed like a daunting task.
Get full access NOW to the most comprehensive, powerful and easy-to-use online resource for no-tillage practices. Just one good idea will pay for your subscription hundreds of times over.
On this episode of Conservation Ag Update, brought to you by Martin-Till, Brian and Darren Hefty, fourth-generation farmers and hosts of Ag PhD, share tips for treating tar spot in corn.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.
The Andersons grows enduring relationships through extraordinary service, a deep knowledge of the market, and a knack for finding new ways to add value as we have done for nearly 70 years.