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Busting The ‘Colder, Wetter’ Myth With No-Till, Cover Crops

Scenarios in Indiana and Wisconsin seem to question the assumption that no-tilled fields with cover crops are slower to warm up and dry out than conventionally farmed soils.

By John Dobberstein posted on September 1, 2013 | Posted in No-Till Farming 101, Soil Health

One challenge often cited about adopting no-till and cover crops in colder climates is that no-tilled fields can be colder and wetter than conventionally tilled fields, potentially causing problems with timely planting and seedling emergence.

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Making No-Till, Cover Crops Work in Harsh Climate

Microbes, Mycorrhizae Key to Understanding Nutrient Content of Cover Crops

Measuring the Risk of Shifting to No-Till

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MacDon Showcases FC Series FlexCorn

Mark Zastrow, product manager with MacDon, highlights some of the key features of the company’s new FC Series FlexCorn.

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