Crop scouting, onfarm research and GIS-based data analysis could help no-tillers meet world grain demand and increase their farm’s profitability, Harold Reetz says.
In the last last 40 years, growers have learned how to boost crop production while mining nutrients from the soil and reducing fertilizer application rates.
Dean Holst, who no-tills 1,700 acres in the hilly, but productive area near LeClaire, Iowa, has made the switch back to 30-inch row corn. For several years, Holst had no-tilled in 24-inch rows.
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On this edition of Conservation Ag Update, brought to you by CultivAce, longtime no-tiller Jim Leverich explains why 20-inch corn rows are paying off big time on his Sparta, Wis., farm.
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