Experts at Washington State University Extension discuss the problems being caused by low-pH soils in the Pacific Northwest and why the sourcing and cost issues need to be addressed for more profitable farming.
Brian Arnall and Misha Manucheri from Oklahoma State University Extension discusses how soil pH, or the amount of hydrogen (H) ions present in the soil solution, affects the persistence and uptake of a herbicide that has soil activity.
Washington State University Extension has released a series of videos explaining the challenges, symptoms, causes, and implications for farm management that are associated with soil pH decline.
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Jill Clapperton, the world-renowned soil biologist gives us a taste of what to expect during her presentations at the upcoming 2025 National No-Tillage Conference. Head to NoTillConference.com or more information and to reserve your spot!
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