If you’re in the midst of harvesting dry edible beans and considering how to improve harvest efficiencies, you may want to take a second look at transitioning to a direct harvest system, says University of Nebraska Extension.
Results of the 2015 dry bean variety trails conducted by the University of Nebraska Panhandle Research and Extension Center have been posted in the Variety Test section of CropWatch.
Certain bacterial diseases in corn and dry edible beans have re-emerged in recent years, sending University of Nebraska–Lincoln scientists in search of new solutions.
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Franck Groeneweg, who no-tills a variety of crops on more than 12,000 acres near Three Forks, Mont., shares how his massive Johnson-Su bioreactor system allows him to apply compost extract in furrow during planting season.
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