Items Tagged with 'North Carolina State University'

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[Podcast] How Much No-Till is Worth, According to Rod Rejesus

For this episode of the No-Till Farmer podcast, brought to you by SOURCE by Sound Agriculture, we're joined by Rod Rejesus, who studies economics, land values and crop insurance for North Carolina State University. He and collaborators from other academic institutions authored and published a paper earlier this year showing increased land values corresponding with a 1% increase in no-till adoption at the county level.
For this episode of the No-Till Farmer podcast, brought to you by SOURCE by Sound Agriculture, we're joined by Rod Rejesus, who studies economics, land values and crop insurance for North Carolina State University. He and collaborators from other academic institutions authored and published a paper earlier this year showing increased land values corresponding with a 1% increase in no-till adoption at the county level.
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Nitrogen Release From Vetch, Clover Studied

In collaboration with the Organic Grains Research group, Mary Parr, graduate student in the Soil Science department at NCSU, has been investigating nitrogen (N) fixation and release in a system involving roll-killed winter legume cover crops followed by no-till organic corn.
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