Purdue University researchers have discovered a fine-tuning mechanism involved in plant root growth that has them questioning whether a popular herbicide may have unintended consequences, causing some plants to need more water or nutrients.
To maximize above-ground profits, Ed Winkle maintains that no-tillers must be attuned to the basics of what’s happening under the ground. The certified crop adviser with HyMark Consulting in Blanchester, Ohio, says a proper balance of oxygen, hydrogen and carbon is critical to harvesting top no-till yields.
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Franck Groeneweg, who no-tills a variety of crops on more than 12,000 acres near Three Forks, Mont., shares how his massive Johnson-Su bioreactor system allows him to apply compost extract in furrow during planting season.
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