Many Wheat Varieties Thrive In The Wide-Open Spacings
Using less no-till wheat seed per acre is the real key.
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Frank Lessiter has served as editor of No-Till Farmer since the publication was launched in November of 1972. Raised on a six-generation Michigan Centennial Farm, he has spent his entire career in agricultural journalism. Lessiter is a dairy science graduate from Michigan State University.
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On this edition of Conservation Ag Update, brought to you by CultivAce, Vincennes, Ind., No-Till Innovator Ray McCormick explains how he cracked the phantom yield code on his farm.