One size does not fit all when it comes to trying to make changes that help agriculture adapt to our changing climate.

In case you missed it last week, U.S. Secretary of Agriculture Tom Vilsack announced that USDA is making available cost-share funds to help farmers and ranchers implement climate-smart agriculture practices in their operations through the implementation of the over $19 billion that was appropriated to the USDA Natural Resources Conservation Service (NRCS) as part of the Inflation Reduction Act.

The sustainability train is still running. We need to figure out how to get on board — or at least stay off the tracks.

I’ve said it before, and I’ll say it again: Protecting our natural resources, adapting to climate change and reducing greenhouse gasses are not at odds with making money.

Before we move on to holly, candy canes and visions of sugar plums, I want to remind you that we are still struggling through an overall historically dry period and a rare triple-dip La Nina weather event, and this dry weather is having a measurable impact on our holiday celebrations.