Articles by Ian Gronau

The 7 Key Components of 300-Bushel No-Till Corn

Good soil structure & drainage are crucial to high yields, Fred Below says, while weather & fertility account for up to 180 bushels

By Ian Gronau posted on October 9, 2024 | Posted in Seeding & Planting, Crop Protection, Nutrient Management

Like most agronomic researchers, Fred Below has spent his career chasing down the mix of in-field factors that create 300-bushel corn yields.

Inoculating No-Till Soils with Compost Extract

No-tiller sees powerful bio-boost from spreading concentrated microorganisms pulled from compost

By Ian Gronau posted on November 30, 2023 | Posted in Nutrient Management, Soil Health

It’s often said that a handful of high-quality compost contains more microorganisms than there are people on the planet.

Crunching the Numbers on Custom Strip-Till

Kentland, Ind., farmer Jesse Stoller breaks down the costs of equipment ownership vs. the benefits of custom strip-tilling.

By Ian Gronau posted on March 1, 2021

For farmers curious about the benefits of reducing their tillage practices, custom strip-till can be an efficient and affordable entry point. For farmers already building strips every year, it can be a lucrative business opportunity.

5 Efficiency Enhancing Tips for Strip-Till Nutrient Management

Nebraska strip-tiller, Brian Herbek, shares how he’s been able to extract 30% more bushels per acre out of each pound of applied nitrogen.

By Ian Gronau posted on January 4, 2021

When it comes to nutrient management, Deweese, Neb., farmer Brian Herbek lives by the 4R philosophy.

4 Tips to Supercharge Strip-Tillage with Certified Organic Acres

With more than 700 acres of certified organic farmland, Wisconsin farmer Megan Wallendal shares tips on making the most of strip-tilled organic crops.

By Ian Gronau posted on February 19, 2020 | Posted in Seeding & Planting

Often, it’s the allure of operation-wide cost reduction that convinces famers to transition into strip-tilling.

Tips for Successfully No-Tilling Pumpkins

A cleaner growing environment has helped Bobby Fifer hike pumpkin yields, but disease pressure and rotational challenges are still obstacles to overcome.

By Ian Gronau posted on November 27, 2018 | Posted in Seeding & Planting, Cover Crops

If it weren't for no-tilling, the Fifer family would have gotten out of the pumpkin business long ago, says Bobby Fifer.

Tile, Covers and Manure Tame Tough, Variable Soils

Mark and Phyllis Legan have improved both soil health and crop yields with a highly managed nutrient program and a 100% commitment to no-till practices.

By Ian Gronau posted on October 17, 2018 | Posted in Seeding & Planting, Nutrient Management, Water Management

Mark Legan and his family share the tenets of their no-till program and how tile, manure applications and cover crops have ramped up their soil health.

Upgrading Precision Tools, ‘Brainware’ Offers Peace of Mind for No-Tiller, Strip-Tiller

A properly outfitted strip-till bar, RTK guidance and self-propelled sprayer help Cade Bushnell tap into the mechanical and analytical potential with his 1,300-acre operation.

By Ian Gronau posted on August 17, 2018 | Posted in Precision Agriculture

As Stillman Valley, Ill., farmer Cade Bushnell rolls out newer technology on his 1,300-acre farm, he’s had a lot of success with mechanical alterations.

Rethinking ‘Conventional’ Wisdom Leads to Revelations, 100% No-Till

Parking the plow helped John Macauley cut five passes across the field, save on fuel and labor and maintain yields as he builds a more sustainable operation.

By Ian Gronau posted on March 10, 2018 | Posted in Cover Crops, Residue Management

Some farmers dive headlong into changing their tillage practices. John Macauley, who farms 1,200 acres with his father, Jim, in Groveland, N.Y., is proof that transitioning to no-till can be done in steps.

Healing the Soil Through No-Till, Focusing on Boosting Organic Matter

A combination of long-term no-till, cover crops, planting green and spreading manure brings organic matter levels from 2-4.8%.

By Ian Gronau posted on January 13, 2018 | Posted in Cover Crops, Residue Management, Soil Health

An ancestor of the Leroy Bupp’s family likely started farming the land in Seven Valleys, Pa. Bupp currently farms on acres that were originally farmed around the time the 13 colonies declared independence from Britain. Of course, much has changed over the years.

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Sustainable Agriculture Summit Shines Light on No-Till, Strip Till & Cover Crops

During the Sustainable Agriculture Summit in Minneapolis, Minn., Carrie Vollmer-Sanders, the president of Field to Market who also farms in Northeast Indiana and Northwest Ohio, shared why it is important for no-tillers and strip-tillers to share their knowledge with other farmers.

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