No-tillers seeking more precise chemical placement have new tools that not only makes application easier and more precise, they save money in the process.
New techniques are proving the importance of corn plant population to soil-based nitrogen management as no-tillers seek to get the most profit out of each acre.
No-tillers could gain additional revenue by participating in the sale of carbon credits from their fields. While the additional revenue currently averages only $1.25 to $2 per acre, the money can be generated with only a little paperwork.
Necessity pushed Luther Welch into no-tilling. “The profits kept getting smaller and smaller, so we needed to farm more acres to survive,” he remembers.
A still-emerging ethanol industry that has already pushed many no-tillers into continuous corn — and which could eventually lead them to new biomass crops or even selling crop residue — appears to be in an early shakeout period.
Jim Koepke would be the first to tell you that he doesn’t consider himself a no-tiller. “There’s plenty of tillage activity going on in our soils, it’s just that the tillage is being done by earthworms instead of iron,” he says. “And those earthworms do a tremendous job.”
Additional acreage could become available, but is it worth the cost to farm? Here are tips on finding the land and determining its suitability for no-till cropping.
Booming prices for corn and soybeans have no-tillers looking to add additional acreage, and one source that might become available is expiring Conservation Reserve Program (CRP) acreage. From Oct. 1, 2007, to Oct. 1, 2010, more than 13.4 million acres are scheduled to come out of the program.
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On this edition of Conservation Ag Update, brought to you by CultivAce, No-Till Farmer’s Conservation Ag Operator Fellow, Ray McCormick, showcases how he’s taking conservation ag to the next level in Vincennes, Ind., with ponds, solar panels, duck hunting and more.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.
The Andersons grows enduring relationships through extraordinary service, a deep knowledge of the market, and a knack for finding new ways to add value as we have done for nearly 70 years.