No-Till Farming 101

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Key Traits in Corn Hybrids, Soybean Varieties Can Maximize No-Till Success

Early season vigor, standability, stay-green and disease tolerance are among the top criteria for selecting seed that excels in no-till.
With 32 years experience no-tilling corn and 29 years no-tilling soybeans, western Ohio farmer Jim Longenecker has given a great deal of thought to what he wants in a hybrid for no-till.
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No-Till Tradition, Passion For Change Fuel Miller Farms

Wisconsin no-tillers make use of cover crops, gypsum, winter wheat and precision ag to enhance soil biology and bump up no-till yields.
Five years ago, Nick and Luke Miller returned to Miller Farms near Oconomowoc, Wis., bringing with them a passion for change that works well with the no-till tradition their father, Bob, began 16 years ago.
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Four Benefits To Fall Burndown

Between this year’s harvest and next spring’s planting, winter annual weeds can take over fields, but a fall burndown application can knock down weeds and set up growers for a strong 2011 crop
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Frank Comments

A Great Birthday Present

My son, Mike, and I recently spent 6 days looking at no-till in the Palouse, a 3,000-square-mile area located in the southeastern corner of Washington, north central Idaho and northeast Oregon. While I've visited this area several times where no-tillers grow crops on slopes as steep as 60%, I’d never been there during harvest of wheat, barley, peas, lentils and garbanzo beans.
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