No-Till Farming 101

corn residue

[Webinar] Managing Crop Residue Decomposition — Turning Trash Into A Treasure

Dan Coffin, certified professional agronomist and consultant with Soil & Plant Nutritional Concepts, helps no-tillers understand the factors that may be hindering their efforts to breakdown residue efficiently and offer up techniques and practices to gain all the benefits available from crop residue. [To view any of our webinar replays, you must be logged in with a free user account.]
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Challenges To Safely Store Record Corn, Soybean Yields

The USDA is projecting record yields for 2014 corn and soybean. Even if late-season stress or disease decreases yields slightly, farmers will have some hard decisions to make on where and how to store or transport their crops. University of Extension has a team of experts working on collecting information that will benefit farmers making temporary grain storage decisions.
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Farm Income Forecast To Decline

Net farm income is forecast at $113.2 billion in 2014, down about 14% from the 2013 forecast of $131.3 billion. If realized, the 2014 forecast would be the fourth-highest value since 1970 after adjusting for inflation.
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Abundant Corn, Soybean Crops Expected Again

The federal government expects the nation to grow bumper crops of corn and soybeans for the second consecutive year, adding to already adequate supplies but further holding down prices farmers will get for their productivity.
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Gypsoil spreading

[Webinar] Using Gypsum As A Foundation For Sound Agronomics, Soil Improvements

If you’re interested in learning more about the role gypsum can play in improving soil structure and productivity, this webinar sponsored by GYPSOIL will provide you the base of knowledge you need to consider whether this soil amendment can help your no-till operation. [To view any of our webinar replays, you must be logged in with a free user account.]
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Saving The Soil ‘Skin,’ Thriving With No-Till

What began as an economic decision has morphed into a successful and profitable livestock and cropping operation for longtime South Dakota no-tiller Rick Bieber.
When Rick Bieber adopted no-till during the 1980s, he knew little about how or why reduced tillage might benefit his soils. He was simply searching for ways to lower input and labor costs to make his farming operation a paying proposition.
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South Dakota: One State, Two Trends

An NRCS survey finds no-till acreage increased in the state by 29% overall between 2004 and 2013, but decreased where crop rotations shifted from small grains to corn and soybean plantings.
Last year, the USDA’s Natural Resources Conservation Service conducted a county-level inventory of crop systems in South Dakota to capture a “snapshot in time” of the types of tillage systems being used.
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No-Till Movement In U.S. Continues To Grow

The most recent Census of Agriculture found no-tilled acres in the U.S. reached a new high of 96 million acres in 2012, but experts say obstacles remain to more consistent adoption of the practice.
Nearly 35% of cropland acres in the U.S. are no-tilled and more than 10 million acres of cover crops have been seeded across the country.
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