Talk to 10 no-tillers and you’ll probably hear 10 slightly different viewpoints on why it pays to quit disturbing and start building the soil. At Sheridan Farms, we’ve got our list, too. We’ve been able to drop from five marketed crops to two or three without any loss in productivity or farm income.

While some growers see no-till as an important soil conservation measure, others see it as a way to reduce costs and boost their bottom lines. In fact, a number of farmers are switching to no-till in 2006 due to record-high fuel prices.

Most modern agronomists would laugh at the planting dates followed by our forefathers. Times were different. The economy was different. And the information we knew about the soil, most effective planting dates and what it ultimately means to the crop was definitely different.

California has long been one of the most productive agricultural areas of the world. Partly for that reason, growers there are often understandably reluctant to try new farming methods, especially when rising fuel and labor costs and market competition are shrinking profit margins.

Even with a cold and wet spring in 2004, Tim Goodenough readily saw the many benefits of no-tilling with corn yielding as high as 265 bushels and soybeans reaching 67 bushels per acre.