Articles Tagged with ''Corn stalks''

A Winning Formula To Break Down Tough Residue

Agronomist says a mixture of 28%, Thio-Sul, humates, sugar and water can help digest today’s tough corn stalks for better corn yields the following year.
Corn residue has its good and bad points. It’s not so good if it interferes with no-till seed placement or crop emergence, but it’s a great source of food for soil biological activity and contains valuable nutrients for the next year’s crop.
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Tips To Avoid Tire Damage From Stubble

Corn stalks and stubble are causing damage to agricultural equipment tires that range from sidewall cuts and punctures to chipping of large tractor tires. In some cases damage can be so severe it may require the farmer to replace tires.
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