With wheat yields of 120 to 130 bushels per acre common in Western Europe and the United Kingdom, farmers in these areas are definitely concerned about spreading residue behind the combine.
When it comes to ranking the most important developments in American agriculture over the past 75 years, a panel of conservationists recently placed no-till right at the top of the list.
With the drought having a major impact on yields and profits in many areas this year, farmers who no-till likely banked more dollars than neighbors using more intensive tillage practices.
Most no-tillers will agree that no-till saved considerable moisture last summer when compared to their neighbors using more intensive tillage systems. For many, the extra moisture resulted in higher yields and income in a growing season that was far from ideal.
With the drought having a major impact on yields and profits in many areas this year, farmers who no-till likely banked more dollars than neighbors using more intensive tillage practices.
With much of the country suffering from a lack of moisture, it’s a good time to think about the many benefits no-till offers in capturing valuable moisture from snow cover. This is also linked to the height of standing stubble left in your no-tilled fields after harvest and the impact it can have on capturing winter moisture.
When his son returned to the farm in 1998 after college, John Gough knew they needed to add more acres. Yet the veteran no-tiller and strip-tiller from Deckerville, Mich., didn't want to get into a competitive land-bidding war with local growers.
With much of the country suffering from a lack of moisture, it’s a good time to think about the many benefits no-till offers in capturing valuable moisture from snow cover. This is also linked to the height of standing stubble left in your no-tilled fields after harvest and the impact it can have on capturing winter moisture.
While he doesn't pretend to be an expert on no-tillage, Jim Budzynski has been around agriculture a long time. As a result, the Carmel, Ind., agronomist and soil scientist has developed four “E” barriers to the adoption of any major change in agricultural practices.
While he doesn't pretend to be an expert on no-tillage, Jim Budzynski has been around agriculture a long time. As a result, the Carmel, Ind., agronomist and soil scientist has developed four “E” barriers to the adoption of any major change in agricultural practices.
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On this edition of Conservation Ag Update, brought to you by CultivAce, No-Till Farmer’s Conservation Ag Operator Fellow, Ray McCormick, showcases how he’s taking conservation ag to the next level in Vincennes, Ind., with ponds, solar panels, duck hunting and more.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.
The Andersons grows enduring relationships through extraordinary service, a deep knowledge of the market, and a knack for finding new ways to add value as we have done for nearly 70 years.