Articles Tagged with ''double-cropped soybeans''

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What I've Learned from No-Tilling

Weeding Out No-Till Challenges

North Carolina grower Jimmy Thomas uses a combination of no-till practices to tackle weeds, rocks and marginal soils.
Weeds were one of the first challenges we faced when my father made the switch to no-till. Learning to manage weeds has been a critical part of our no-till success, and continues to be an important area for our management attention.
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No-Till Grows Beyond The Borders

Controlled traffic, cover crops and continuous no-till are boosting yields and profitability in South America, Australia and elsewhere as worldwide no-till acres near 300 million.
To gauge the world’s supply of arable farming acres, an agricultural expert once compared Earth to the size of an apple, cut into 32 slices. The number of acres suitable for food production represents only one slice, and the apple’s skin represents the world’s supply of topsoil.
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