Articles Tagged with ''Jill Clapperton''

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What I've Learned from No-Tilling

Merging Technology With Farm Shop Ingenuity

I farm on the edge of the old lakebed region of northwestern Ohio. And while our land is flat (0% to 2% slope), we see a lot of variation that can affect nutrient management, erosion control and final yield.
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Roots Are The Foundation For No-Till Success

Understanding how soil biology relates to nutrient availability can help no-tillers in the long run.
Understanding soil biology is critical to improving the soil profile for no-tillers. Jill Clapperton, a rhizosphere ecologist and agro-ecosystem consultant from Florence, Mont., promotes an understanding of how soil biology and ecology interact with cropping and soil management systems to facilitate long-term soil quality and productivity.
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Frankly Speaking

Managing The Underground

Growers understand that no-till has a favorable impact on soil management. It’s due to the many interconnections between tillage, cropping practices, fertilizer, soil amendments and other soil treatments that end up boosting your yields.
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Frank Comments

Managing The Underground

Growers understand that no-till has a favorable impact on soil management. It’s due to the many interconnections between tillage, cropping practices, fertilizer, soil amendments and other soil treatments that end up boosting your yields.
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What I've Learned from No-Tilling

Follow A No-Till Systems Approach To Big-Time Profits

When farmers switch to a no-till system, it often takes 5 years or more to see dramatic changes since the soil is recovering from decades of mismanagement.
A good no-tiller is apt to be a patient person. In Kansas, that virtue has been tested to the extreme as we work our way through one of the worst droughts of the past 75 years.
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Eyeballing Organic Matter

Simple tests can help you see the improvements in organic matter due to no-tilling.
You can eyeball how much organic matter there is in your soil, says Jill Clapperton, a Canadian soil microbiologist at the Lethbridge Research Centre in Lethbridge, Alberta. Take a sample of the soil in an old can, mix it with water and shake well.
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Looking Down On Soil Life

What goes on in the top 2 inches of your no-tilled soil is especially important after the growing season.
When you walk across a no-till field, Jill Clapperton says you’re walking on the rooftop of a bustling community. No-tilled soils teem with life, and with the right management techniques, you can use these busy organisms to your benefit, says the the Agriculture and Agri-Food Canada soil biologist stationed at the Lethbridge Research Centre in Lethbridge, Alberta.
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Optimism Reigns Supreme Among National No-Tillage Conference Attendees

Now in its 11th year, the National No-Tillage Conference let no-tillers from North America get ready for a prosperous new year.
Better late than never. Fueled by a tremendous number of walk-up registrations, the 11th annual National No-Tillage Conference, sponsored by Bayer Crop Science, Dow AgroSciences, Na-Churs Alpine Solutions, Landec Ag, Monsanto and Syngenta Crop Protection, once again put together more than 660 of the best no-tilling minds in North America.
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Get Solid Answers About No-Till Soil Microbiology and Fertility Concerns

Two world-renown authorities will offer solid answers to many things happening in your no-till fields that you haven’t been able to explain, which are critical in managing the long-range productivity of your no-tilled soils.
By providing a much better understanding on why your no-till soils function like they do, just listening to Jill Clapperton and Dean Martens will make it worth your cost and time to attend the 11th annual National No-Tillage Conference being held Jan. 8 to 11, 2003, in Indianapolis, Ind.
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