No-Till is not a machine, not a crop and not residue. Instead, no-till is a combination of all the critical things you need to produce the best crop with the least cost and the most sustainability. That’s been our farm goal for the past quarter-century.

Even though we’ve been hearing sporadic reports that a few farmers are parking their no-till equipment and going back to the disc, chisel plow and field cultivator, rest assured that you’re making the right decision.

Every spring, No-Till Farmer editors answer a number of telephone calls from readers seeking ideas about how to get wheat stubble under control prior to no-tilling corn. That's why we were particularly interested in information received recently from Jim Martin, a weed scientist at the University of Kentucky.