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Successful No-Tilling Starts At Harvest

Effective residue management is the first step to minimize numerous no-till concerns.

By Frank Lessiter posted on September 1, 2005 | Posted in Residue Management

Properly handling straw, chaff and stalks as they exit the combine is key to managing your residue throughout the year with no-till. It’s due to the fact that effective residue management influences erosion control, moisture conservation, seed placement, fertilizer distribution, crop emergence and weed control.

What I've Learned from No-Tilling

No-Till Saves $35 To $40 Per Acre

This Idaho grower relies on no-till to overcome drought worries, higher input costs, increasing land costs and other management concerns.

By Ron Ross and John McNabb posted on May 1, 2005 | Posted in Seeding & Planting, Cover Crops

We started no-tilling almost by accident in the late 1970s in southern Idaho. One of our spring barley fields was set back by frost and didn’t grow very tall.

Try These Proven No-Till Residue Management Tricks

Regardless of where you farm or the crops you grow, study these solid residue management lessons from no-tillers growing high-yielding grain crops.

By Frank Lessiter posted on February 1, 2005 | Posted in Residue Management

Just because you concentrate on no-tilling corn, soybeans or another crop doesn’t mean you can’t pick up plenty of yield-building residue management tricks from other growers. To do a better job of managing residues, check out how these eight Pacific Northwest and western Canadian growers go about managing residues for top profit.

Cincinnati Conference Recognizes No-Till Innovators

By Holly Gray posted on February 1, 2001

No-till innovators were honored for the ideas and methods they have brought to no-till farming at the annual National-No-Tillage Conference in Cincinnati., Jan. 10-13.

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Sustainable Agriculture Summit Shines Light on No-Till, Strip Till & Cover Crops

During the Sustainable Agriculture Summit in Minneapolis, Minn., Carrie Vollmer-Sanders, the president of Field to Market who also farms in Northeast Indiana and Northwest Ohio, shared why it is important for no-tillers and strip-tillers to share their knowledge with other farmers.

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