An extensive historical analysis of no-till corn yields vs. the yields from conventionally tilled fields indicates that no-tilling holds its own and even out-performs conventional tillage methods in many areas of the country.
Talk to 10 no-tillers and you’ll probably hear 10 slightly different viewpoints on why it pays to quit disturbing and start building the soil. At Sheridan Farms, we’ve got our list, too. We’ve been able to drop from five marketed crops to two or three without any loss in productivity or farm income.
Soil scientist Richard Mulvaney and several colleagues at the University of Illinois believe they have developed a reliable way to determine the optimum nitrogen fertilizer application rate for crops.
No-tiller says carbon provides measurable economic benefits, but soils are being depleted, threatening the productivity of U.S. farming while government policies support ground-killing tillage.
Even with a cold and wet spring in 2004, Tim Goodenough readily saw the many benefits of no-tilling with corn yielding as high as 265 bushels and soybeans reaching 67 bushels per acre.
Dan Gillespie wonders if long-time no-tillers are taking full advantage of the improvements in their soils. Gillespie, a continuous no-tiller in Meadow Grove, Neb., for the past 15 years, is putting his own soils to the test and sharing his answers.
When it comes to strip-tilling effectively, Tony and Doug Anderson benefit from both farming and equipment dealer experience. Besides farming 2,500 acres, the brothers own Anderson Equipment, a shortline dealership selling planting and tillage equipment at Washington Court House, Ohio.
As a spirited young farmer, Von Mohler drove from Sidney, Ohio, to Hopkinsville, Ky., to see no-tiller Harry Young. He didn’t find Young, but did see impressive no-till fields.
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On this edition of Conservation Ag Update, brought to you by CultivAce, longtime no-tiller Jim Leverich explains why 20-inch corn rows are paying off big time on his Sparta, Wis., farm.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.
The Andersons grows enduring relationships through extraordinary service, a deep knowledge of the market, and a knack for finding new ways to add value as we have done for nearly 70 years.