Articles Tagged with ''system''

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What I've Learned from No-Tilling

Attitude Is The Most Important Prerequisite For No-Till Success

Environmental issues including air quality with dust and diesel fuel emissions are driving the move to less tillage in California.
California has long been one of the most productive agricultural areas of the world. Partly for that reason, growers there are often understandably reluctant to try new farming methods, especially when rising fuel and labor costs and market competition are shrinking profit margins.
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What I've Learned from No-Tilling

Finding No-Till’s Weakest Link Is Essential

Having just one problem in a no-till system is enough to cause serious problems and it can happen at any time — even after 20 years of no-tilling.
When you think about being directly involved with saving a natural resource as significant as the Chesapeake Bay, it’s hard not to get excited. That noble thought might be enough reason all by itself to really hard sell continuous no-till systems, including cover crops and rotations. And when you can see clearly that no-till makes farming more profitable — in addition to the big-picture environmental equation — you can start to sense that we’re onto something, as they say, that’s really big.
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The Whole Package Counts In No-Till

The fine points might change, but the success of no-tilling anywhere hinges on applying the critical basics.
The essentials of no-tilling are severely tested in an area with a short growing season, just 12 inches of rain annually and the potential for frost 365 days a year. Those are the conditions that Tim Melville faces as he no-tills 3,000 acres with his sons near Enterprise, Ore., in the shadow of the Cascade Mountains.
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Bin-Busting No-Till Soybean Yields Coming

With perfect weather and the right management package, you could break the 100-bushel no-till soybean barrier.
If you’ve already harvested 70-bushel no-till soybean yields and think you’ve hit a yield plateau, Palle Pedersen says, it’s time to rethink the situation. In fact, the soybean specialist at Iowa State University maintains 100-bushel soybean yields aren’t out of the question.
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No-Till Expands By 7.1 Million Acres

U.S. cropped acres being no-tilled grew from 20 percent in 2002 to almost 23 percent this year.
While some growers and educators figured the U.S. no-till acreage might have decreased during the past 2 years, it instead turned in an astounding increase of 7.1 million acres. Much of the increase occurred in the Great Plains states where no-till is helping growers make more productive use of limited water.
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