While many strip-tillers would have preferred to build strips and put down fertilizer in the fall, a late harvest prevented much of the work from being completed.
When I shared our no-till experiences at the 2004 National No-Tillage Conference, we had just made a serious shift from a corn-soybean rotation to continuous corn. After 5 years, we’ve learned a lot about growing corn on corn. Now we’re evaluating new technology that will take our strip-till operation to the “next level,” as I reported in Indianapolis during the 2009 event.
More than 850 no-tillers and industry experts gathered in Indianapolis to share the latest techniques for better fertility, improved soil biology, cover cropping management and more.
Subzero temperatures greeted attendees at the 17th annual National No-Tillage Conference in Indianapolis Jan. 14 to 17, making everyone glad for a reason to leave the chores behind, stay indoors and learn
Fred Below looks at pushing up corn yields in a much different way than many researchers. The crop physiologist at the University of Illinois has determined that 7 critical items have the most impact on corn yields.
It may seem improbable and even Terry Dahmer admits his neighbors have thought it a bit unusual, but each spring you’ll find the Marion, Ill., no-tiller pulling a soybean drill through fields of cereal rye about 5 feet tall.
As much as Shane Reinneck values residue, the Freeburg, Ill., no-tiller knows residue slows the warming of his soils, forcing him to be a little more patient than conventional-till neighbors when it comes to planting.
Get full access NOW to the most comprehensive, powerful and easy-to-use online resource for no-tillage practices. Just one good idea will pay for your subscription hundreds of times over.
Franck Groeneweg, who no-tills a variety of crops on more than 12,000 acres near Three Forks, Mont., shares how his massive Johnson-Su bioreactor system allows him to apply compost extract in furrow during planting season.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.
The Andersons grows enduring relationships through extraordinary service, a deep knowledge of the market, and a knack for finding new ways to add value as we have done for nearly 70 years.