With July 1st just around the corner, Mark Sulc, OSU Extension Forage Agronomist, and Bill Weiss, OSU Extension Dairy Nutritionist, help address this year's forage dilemma. If one is looking for quality and quantity, what are your best options?

In this episode of the No-Till Farmer podcast, brought to you by Yetter Manufacturing, we're joined by co-director of the University of Wisconsin’s Discovery Farms program Amber Radatz who will share on-farm data from more than 200 site years in Wisconsin and Minnesota.

In severe cases of stand reduction, growers will need to determine if replanting will be more profitable than keeping the current crop.

One of the rainiest Aprils on record and a wet, cool start to May have delayed planting of field crops across Ohio and in surrounding states, but Ohio State University experts remain optimistic that corn and soybeans can still go in the ground with little impact on yield potential.