Source: Elizabeth Creech, USDA Farm Production and Conservation
Reduced erosion. Saved time and fuel. Improved nutrient cycling, soil moisture, and resiliency in the face of drought. You likely already know the potential benefits of no-till. With harvest season winding down, you’re no doubt making an important decision for your working land. Will you hook up the plow, or is this the year you’ll park it for good?
Like many farmers, Matt and Glenn Kathol turned to no-till to manage the workload on their family farm. But their switch to no-till in 2001 also made it possible for Kathol to farm full time with his father, Glenn.
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