Kansas grower Roger Black says quitting the plow for no-till improved his soils, allowed expansion with adding machinery and bolstered his custom enterprise income.
When Roger Black switched to no-tilling in south-central Kansas more than two decades ago, he was searching for ways to reduce erosion in his silty-loam bottomland fields, as well as reduce fuel and labor costs.
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During the Sustainable Agriculture Summit in Minneapolis, Minn., Carrie Vollmer-Sanders, the president of Field to Market who also farms in Northeast Indiana and Northwest Ohio, shared why it is important for no-tillers and strip-tillers to share their knowledge with other farmers.
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