Martha Mintz

Martha Mintz

Since 2011, Martha has authored the highly popular “What I’ve Learned About No-Till” series that has appeared in every issue of No-Till Farmer since August of 2002.


Growing up on a cattle ranch in southeastern Montana, Martha is a talented ag writer and photographer who lives with her family in Billings, Montana.

ARTICLES

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What I've Learned from No-Tilling

Cover Crops, Residue Whip No-Till Fields Into Shape

Since retiring from a local shop, Michigan no-tiller Larry Bonnell is using his extra time to focus on putting soil, microbes, insects and crops to work in his no-till system.
On a chilly November day 2 years ago, I was deer hunting in one of the fence rows I’ve left to help manage erosion in my hilly fields.
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What I've Learned from No-Tilling

A Fork In The Road: No-Till Wins Out

When minimum tillage failed, wheat producer Dale Schuler realized there was no middle ground. So he committed to no-till and has never turned back.
It took me just 2 years of no-tilling only 40 acres of our then 3,000-acre wheat farm to fully sell my father on the idea of no-till.
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What I've Learned from No-Tilling

No-Till’s First Curious Neighbor

For Malcolm Oatts, 4 decades of protecting his farm’s topsoil has rewarded him with more fertile fields and higher yields.
I had the good fortune of commanding a front-row seat to the first toddling steps for no-till farming.
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What I've Learned from No-Tilling

From No-Till Novice To Globe-Trotting Educator

Adapting tools and strategies by example have helped Scott Day push zero-till acres to nearly 100% in his region.
The two careers that formed my life for the last 23 years started on the same day. A loan to purchase 320 acres adjacent to my family’s home farm, and an offer for a job as a local extension agronomist for Manitoba Agriculture, were mere hours apart.
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Clover Covers Offer More Than Just Nitrogen

Several no-tillers discuss how they’re working out the kinks of using clover cover crops and raking in the benefits in their no-till fields.
Nitrogen production is usually first on the list of reasons to use a clover cover crop, but no-tillers are finding there are many more benefits to be had.
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