No-Till Farming 101

Carbon Farming Basics that Every No-Tiller Should Know

Carbon farming involves implementing agricultural practices that sequester carbon dioxide from the atmosphere into the soil, reducing greenhouse gas emissions. As global industries and governments increasingly prioritize sustainability, carbon farming presents not only an opportunity for conservation but also for farmers to diversify revenue streams through carbon credits.
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Using Agricultural Data to Address Sustainability Challenges

Ag data has become increasingly important to not only farmers, but corporate companies like McDonalds and PepsiCo as well. In recent years, the USDA and other government agencies have taken significant strides in leveraging agricultural data to drive climate-smart initiatives across the U.S., according to Todd Janzen, agricultural attorney at Janzen Schroeder Ag Law. 


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No-Till Innovator Envisions Multiple Cash Crops Planted Together, No Inputs as Future of Farming

Already running a 100% organic no-till operation, Rick Clark continues exploring methods for more efficient, profitable farming
No-Till Innovator Rick Clark of Williamsport, Ind., says diversity is his top consideration in building soil health. His farm fields have 9 different crops growing throughout the year.
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Conservation Ag Update

CTIC Tour Shines Light on Conservation Ag

On this episode of Conservation Ag Update, brought to you by Martin-Till, managing editor Michaela Paukner takes us inside the CTIC Conservation in Action Tour in northeast Arkansas, where she quickly learns that conservation ag means more than just no-till in the region. Local farmer Ryan Sullivan explains why he’s struggled to make no-till a profitable practice in his operation. We also hear from northeast Wisconsin no-tiller Andy Benson who shares his biggest takeaways from the tour.
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No-Tiller Testifies to Congress on How Climate Change Impacts the Farm

Jeanie Igl, fourth-generation Michigan farmer, said she hopes the new Agricultural Climate Resiliency Program will provide several years of climate research to combat the emerging issues her farm is experiencing.

During her testimony to the Michigan House Appropriations Subcommittee on Agriculture and Rural Development and Natural Resources, Jeanie Igl, a fourth-generation farmer based in Ingham County, Mich., detailed how climate change has impacted her family’s farm.


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